凯悦酒店 什么是威士忌 13 Whisky

1、,TRAINING ACADEMY,FOOD & BEVERAGE SERVICE MODULE “Whisky” F&B SERVICE 05-13,Introduction （前言）,At Hyatt Regency Dongguan we provide our Guests with an Extensive Selection of Whisky from Scotland, Ireland and the United States of America. 在东莞松山湖凯悦酒店我们能够为客人提供众多精选的苏格兰威士忌，爱尔兰威士忌和美国威士忌 We differentiate between Old World and New World Whisky. 我们区分旧世界和新世界的威士忌,wow,This forms the base for a 这一切源自,Introduction (前言),experience at Hyatt Regency Dongguan. 莅临东莞松山湖凯悦酒店的独特体验,Objective （目标）,By the end of this Ses

2、sion, our Objective is to ensure that you have a Basic Knowledge about “ Whisky”. 在本次课程的结尾，我们的目标是确保你能拥有一些 威士忌酒的基本知识 Any Questions? 有什么问题吗?,All Whiskies are made from grain. Beer is fermented from grain with the help of yeast and this is distilled to make a spirit. 所有的威士忌都是用谷物酿造而来，啤酒也是由谷物酿造而来，但是啤酒是借助酵母进行酿造，而威士忌是蒸馏出来的烈酒。,1. What is Whisk(e)y （什么是威士忌）,After a period of ageing this becomes a whisky, which is then almost always blended with the contents of other barrels to create the finished product

3、. 经过一段时间的成熟期就成了威士忌，经过与其它桶内的威士忌进行混合就完成了威士忌酒的酿造,1. What is Whisk(e)y （什么是威士忌）,Many flavors are affected by the local water, type of grain and the way that grain is processed. 不同口味的威士忌受到当地水质，谷物的种类和谷物生长过程有关。,1. What is Whisk(e)y （什么是威士忌）,Types of Whisk(e)y 威士忌酒的分类 US Bourbon Whiskey 美国波旁威士忌 Canadian Whisky 加拿大威士忌 Japanese Whisky 日本威士忌 Irish Whiskey 爱尔兰威士忌 Scotch Malt Whisky 苏格兰纯麦威士忌 Blended Whisky 混合威士忌,2. What is Whisk(e)y （什么是威士忌）,3. US Bourbon Whiskey （美国波旁威士忌）,Brands of Bourbon 波旁威士忌品牌 Evan Will

4、iams 伊万 威廉姆思 Jack Daniels 杰克 丹尼思 Jim Beam 占 边,3. US Bourbon Whiskey （美国波旁威士忌）,Bourbon can be made anywhere in the USA but only Kentucky Bourbon can advertise the state where it is made. For a whiskey to be Bourbon it must be produced in a specific way. Bourbon must contain at least 51% corn, be distilled to a strength of not more than 80%, be stored in new white oak barrels, for at least two years and be reduced at bottling to no lower than 40% alcohol. 波旁威士忌在美国各地都可出产，但只有肯塔基州可以在广告中注明产地。成为波旁威士忌必须

5、通过特殊的方法。波旁威士忌必须含有51%的玉米，蒸馏后不得超过80%。装入新的白橡木桶中至少经过2年的时间使酒精度不低于40%,4. Canadian Whisky （加拿大威士忌）,Brands of Canadian Whisky 加拿大威士忌品牌 Canadian Club 加拿大会所 Crown Royal 皇冠,4. Canadian Whisky （加拿大威士忌）,Blending is the key to Canadian whisky. Produced from a wide range of grains, corn is by far the most important, whilst rye contributes to the flavor. 混合是加拿大威士忌的关键，是由黑麦和玉米混合而成，同时黑麦主要影响威士忌的口味 Canadian whisky is usually aged, blended and then aged for a further period after blending. 加拿大威士忌通常时间久远，混合后再储存很长的时间,5.

6、 Irish Whiskey （爱尔兰威士忌）,Brands of Irish Whiskey 爱尔兰威士忌的品牌 Jameson 占姆臣 Bushmills 布什米尔 Tullamore Dew 特拉莫,5. Irish Whiskey （爱尔兰威士忌）,Both grain and malt whiskies are produced in Ireland, although grain whiskies are only used in blends. 爱尔兰出产谷物威士忌和 纯麦威士忌，尽管谷物威士忌只是用来混合 Most Irish whiskies do not come into contact with smoke during the malting process. Hence Irish whiskies are generally lighter in style than Scotch. 在麦芽制造过程中爱尔兰威士忌不会接触烟，因此爱尔兰威士忌通常比苏格兰威士忌清淡,Regions of Scotch Single Malt Whisky 出产苏格兰纯麦威士忌

7、的地区 The Lowlands The Highlands Campbeltown Islay Single Malt Scotch Whiskies are made from one distillery, made from barley malt infused with water, fermented with yeast and distilled in a pot. Due to the malting process there is a strong peat smoke flavor.,6. Scotch Malt Whisky （苏格兰纯麦威士忌）,Single Malt Scotch Whiskies are made from one distillery, made from barley malt infused with water, fermented with yeast and distilled in a pot. 苏格兰纯麦威士忌是在蒸馏间里用大麦芽和水发酵后再加入酵母在罐里面进行蒸馏 Due to the malting process

8、there is a strong peat smoke flavor. 由于麦芽制造过程的原因，所以苏格兰威士忌有很重的烟熏味道,6. Scotch Malt Whisky （苏格兰纯麦威士忌）,7. Scotch Malt Whisky （苏格兰纯麦威士忌）,Brands of Single Malt Scotch Whisky The Lowlands Auchentoshan, The Highlands Balvenie, Cardhu, Glenfiddich, Glenmorangie, Macallan Campbeltown Springbank Islay Bowmore, Laphroaig, Lagavulin,8. Blended Scotch Whisky （混合威士忌）,Brands of Blended Scotch Whisky Chivas Regal Johnnie Walker J&B Rare The Famous Grouse Most popular whiskies whilst grain whisky will be blended

9、with malt whisky (15 40%),9. Malting Process （麦芽制造过程）,The raw materials required for the production of Malt Whisky are barley, water and yeast. The production process can be broken down into five stages. MALTING 麦芽制造 MASHING 捣碎 FERMENTATION 发酵 DISTILLATION 蒸馏 MATURATION 成熟,Checking the Standard（标准检查）,Q: What is Whisky? 什么是威士忌？ Q: How is Whisky made? 威士忌是怎样制造的？ Q: Which types of whisky do we know? 我们都知道什么类型的威士忌？ Q: Which are the regions of Single Malt Scotch Whisky? 什么区域出产纯麦芽威士忌？ Q: What is the difference between Single Malt and Blended Whisky? 纯麦威士忌和混合威士忌有什么区别？ Q: What are the process of Whisky? 酿造威士忌的过程是怎样的？,Any Questions?,

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