中文菜单英文译法6.pdf
20页海鲜类 Seafood 1.鲍汁北菇鹅掌Braised Goose Webs and Black Mushrooms in Abalone Sauce 2.鲍汁葱烧辽参Braised Sea Cucumber in Abalone Sauce 3.怪味海参Special Flavored Sea Cucumber 4.鲍汁豆腐Braised Tofu in Abalone Sauce 5.鲍汁鹅肝Braised Goose Liver in Abalone Sauce 6.鲍汁鹅掌扣辽参Braised Sea Cucumber and Goose Webs in Abalone Sauce 7.鲍汁花菇烧鹅掌Braised Goose Webs and Mushrooms in Abalone Sauce 8.鲍汁花胶扣辽参Braised Sea Cucumber and Fish Maw in Abalone Sauce 9.烧海参蹄筋Braised Sea Cucumber and Pork Tendon 10.鲍汁鸡腿菇Braised Mushrooms in Abalone Sauce 11.鲍汁煎鹅肝Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce 12.鲍汁扣白灵菇Braised Mushrooms in Abalone Sauce 13.鲍汁扣鹅掌Braised Goose Webs in Abalone Sauce 14.鲍汁扣花胶皇Braised Fish Maw in Abalone Sauce 15.鲍汁扣辽参Braised Sea Cucumber in Abalone Sauce 16.鲍汁扣三宝Braised Sea Cucumber, Goose Webs and Mushrooms in Abalone Sauce 17.鲍汁牛肝菌Braised Boletus in Abalone Sauce 18.白玉蒸扇贝Steamed Scallops with Tofu 19.北极贝刺身Scallops Sashimi 20.碧绿干烧澳带Dry-Braised Scallops with Vegetables 21.碧绿鲜带子Braised Scallops with Green Vegetables 22.宫保鲜带子Kung Pao Scallops 23.鸽蛋烧裙边Braised Turtle Rim with Pigeon Eggs 24.果汁银元带子Fried Scallops in Fresh Fruit Juice 25.姜葱酥炸生蠔Deep-Fried Oyster with Ginger and Scallion 26.酱野菌炒胭脂蚌Sautéed Mussel and Mushrooms in Special Sauce 27.翡翠金银玉带Sautéed Scallops and Vegetables 28.千层酥烤鲜贝Baked Scallop Mille Feuille 29.扇贝 (蒜茸蒸 , XO 炒, 豉汁蒸 ) Scallop in Shell (Steamed with Garlic, Sautéed with XO Sauce or Steamed with Black Bean Sauce) 30.碳烧元贝BBQ Scallops 31.铁板酱爆带子Grilled Scallops with Chili and Vegetables Served on a Sizzling Iron Plate 32.夏果澳带Sautéed Scallops with Macadamia Nuts 33.鲜果玉带虾Fried Scallops and Shrimps with Fresh Fruit 34.珍宝炒带子Sautéed Scallops with Cashew Nuts 35.干煎带鱼Deep-Fried Hairtail 36.多宝鱼(清蒸,豉汁 蒸 过桥)Turbot (Steamed, Steamed with Black Bean Sauce, Boiled) 37.芝麻炸多春鱼Fried Shisamo with Sesame 38.脆炸桂鱼Fried Crispy Mandarin Fish 39.干烧桂鱼Dry-Braised Mandarin Fish 40.桂鱼(清蒸 , 油浸, 松 子炸) Mandarin Fish (Steamed, Fried, Fried with Pine Nuts) 41.清蒸桂鱼Steamed Mandarin Fish 42.松鼠桂鱼Sweet and Sour Mandarin Fish 43.豆腐烧鱼Fried Fish with Tofu 44.百花酿辽参Steamed Sea Cucumber Stuffed with Minced Shrimps 45.葱爆海参条Sautéed Sea Cucumber with Scallion 46.葱烧海参Braised Sea Cucumber with Scallion 47.高汤京葱扒刺参Braised Sea Cucumber with Scallion 48.海参鹅掌煲Braised Goose Webs with Sea Cucumber in Casserole 49.蚝汁辽参扣鸭掌Braised Sea Cucumber with Duck Webs in Oyster Sauce 50.红烧牛头扣辽参Braised Sea Cucumber with Ox Head 51.京葱扣辽参Braised Sea Cucumber with Scallion 52.京葱虾籽烧辽参Sautéed Sea Cucumber with Shrimp Roe and Scallion 53.木瓜腰豆煮海参Braised Sea Cucumber with Kidney Beans and Papaya 54.生焗海参煲Braised Sea Cucumber in Casserole55.双虾海参煲Sea Cucumber and Shrimp in Casserole 56.虾仔烧海参Sea Cucumber with Shrimp Roe 57.山东海参Sea Cucumber Soup, Shandong Style 58.XO 酱莲藕炒海螺片Sautéed Sliced Sea Whelks and Lotus Root in XO Sauce 59.东古一品螺Sautéed Whelks in Soy Sauce 60.麻辣响螺片Sautéed Sliced Sea Whelks in Hot and Spicy Sauce 61.响螺烧梅花参Braised Sea Whelks and Sea Cucumber 62.海鲜脆皮豆腐Fried Tofu with Seafood 63.海鲜豆腐Braised Tofu with Seafood 64.海鲜粉丝煲Assorted Seafood with Vermicelli in Casserole 65.海竹笙煮双鲜Boiled Seafood with Bamboo Fungus 66.红花汁烩海鲜Braised Seafood in Saffron Sauce 67.夏果海鲜Sautéed Seafood with Macadamia Nuts 68.黄立仓(豉汁蒸,干 煎,红烧)Pomfret(Steamed in Black Bean Sauce, Pan-Fried or Braised) 69.红烧小黄鱼豆腐Braised Small Yellow Croakers and Tofu 70.竹笋黄鱼汤Stewed Yellow Croaker and Bamboo Shoots Soup 71.葱焅河鲫鱼Braised Crucian Carp with Scallion 72.竹香鲫鱼Fried Crucian Carp with Bamboo Flavor 73.白汁拆烩鲢鱼头Stewed Silver Carp Head in Cream Sauce 74.豉油王蒸鲈鱼Steamed Perch in Black Bean Sauce 75.莼菜鲈鱼烩Stewed Perch with Water Shield Leaves 76.豆瓣鲈鱼Braised Perch in Soy Bean Paste 77.锅仔雪菜鲈鱼Stewed Perch with Preserved Vegetable 78.鲈鱼(清蒸,红烧, 锅 仔泡椒煮)Perch (Steamed, Braised, Stewed with Marinated Chili) 79.蜜汁蒸鲈鱼Steamed Perch Fillet in Honey Sauce 80.烧烤鲈鱼片Char-Grilled Perch Fillet 81.香滑鲈鱼球Sautéed Perch Balls 82.豉椒鳗鱼丝Sautéed Shredded Eel with Peppers in Black Bean Sauce 83.烧汁鳗鱼条Sautéed Eel in Spicy Sauce 84.生炒鳗片Sautéed Sliced Eel 85.蒜香鳗片Sautéed Sliced Eel with Garlic 86.碳烧鳗鱼BBQ Eel 87.雪菜墨鱼丝Sautéed Shredded Cuttlefish with Preserved Vegetable 88.鲶鱼烧茄子Braised Cat Fish with Eggplant 89.白灵菇扣裙边Braised Mushrooms with Turtle Rim 90.白汁烧裙边Stewed Turtle Rim in Cream Sauce 91.百花酿蟹钳Fried Crab Claws Stuffed with Minced Shrimp 92.冰糖甲鱼Steamed Turtle in Rock Sugar Soup 93.炒蟹Sautéed Crab 94.虫草蒸裙边Steamed Turtle Rim with Aweto 95.葱姜肉蟹Sautéed Crab with Ginger and Scallion 96.羔蟹(花雕酒蒸,姜 葱炒,椒盐)Green Crab(Steamed in Yellow Wine, Fried with Ginger and Scallion or Fried with Spiced Salt) 97.枸杞蒸裙边Steamed Turtle Rim in Chinese Wolfberry Soup 98.黑椒炒甲鱼Sautéed Turtle with Black Pepper Sauce 99.红花蟹(潮式冻蟹, 清蒸,姜葱炒)Spotted Sea Crab(Cold, Steamed, Stir-Fried with Ginger and Scallion) 100.红烧甲鱼Braised Turtle in Brown Sauce 101.淮山圆肉炖甲鱼Braised Turtle with Yam and Longan 102.黄金雪蛤酿蟹盖Baked Crab Shell Stuffed with Hasma and Salted Egg Yolk 103.甲鱼烧肉Braised Turtle with Diced Pork 104.辣酒煮花蟹Boiled Crab with Chili in Liquor 105.龙须蟹枣Fried Crab Meat 106.清炖甲鱼汤Stewed Turtle in Brot。





