西餐宴会服务中英文近百道菜菜单及价格.docx

AppetizersGoose Liver with Brioche Toast 78.00法式鹅肝酱Royale Salad 68.00皇家沙拉Caesar Salad 48.00凯撒沙拉Green Apple Caramelized Sliced Lobster 58.00青苹果龙虾沙拉Asparagus Mousse with Alaska King Crab 78.00芦笋慕斯及阿拉斯加蟹肉Avocado Tartar and Canadian Lobster 68.00牛油果龙虾沙拉Wild Mushrooms on A Bed Mix Salad Walnuts Dressing 48.00野菌田园沙拉Baked Burgundy Snail Garlic Butter 68.00 法式焗蜗牛Smoked Salmon with Caper 78.00烟熏三文鱼Prawn Cocktail 58.00大虾鸡尾杯SoupFrench Onion Soup 32.00 洋葱汤Green Pea Soup with Ham Serrano Chips 32.00 圣日尔曼青豆汤Pumpkin Soup with Chestnuts and Pear 32.00南瓜汤Lobster Bisque 46.00龙虾汤Wild Mushroom Cream Soup 32.00野菌奶油汤Minestrone 32.00传统意大利什菜汤Dubarry Cream Cauliflower Soup 48.00迪巴里式奶油汤Beef Consomme 48.00牛肉清汤Clam Chowder 48.00文蛤周打汤52.00Gazpacho西班牙冷汤Fish and SeafoodRoll of Sole Stuffed with Mousse of Shrimps 55.00鲜虾慕斯焗龙脷鱼卷Scallops Ocean Black Pearl 65.00香煎澳洲带子配黑鱼子酱Sea Bass with Fenouil Confit 65.00茴香烩海鲈Turbot Caramelized with Asian Spices 78.00亚洲式焗多宝鱼Sea Bream with Mousseline Beansl 48.00海鲷红酒汁Canadian Lobster with Roasted Carapace Juice 78.00 法国乡村式焗龙虾Pan-fried Cod Fish with Pine nuts 78.00 香煎银鳕鱼Baked Mandarin Fish Italian Style 58.00意大利焗桂鱼Slow Cooked Salmon with Honey Butter Sauce 58.00慢煮三文鱼Goose Liver Mousse with Roasted Tuna Salad 68.00黑菌鹅肝酱拼炭烧吞拿鱼Main CourseBeef Tenderloin “Perigourdine Style” （鹅肝 50g, 牛柳 150g） 鹅肝酿牛柳“佩里戈尔式”Chicken Breast Stuffed with Truffle （鸡肉 200g）黑菌酿鸡胸Veal Medaillons with Green Apple“Normandy Style” （牛仔柳 250g）牛仔柳“诺曼底式”Lamb Filet Provencal Style （羊扒 200g） 普罗旺斯式羊扒Pan-Seared Duck Breast with Blue Berries Sauce （鸭胸肉 250g）煎鸭胸配蓝莓汁Baked Lamb Fillet in Puff-Pastry with Balsamico Sauce （羊柳 250g）酥皮焗羊柳配香草汁Roasted Half Baby Chicken with Port Wine Sauce （鸡肉 250g）烧春鸡（半只）配波特酒98.0078.0088.0078.0068.0088.0075.00T-bone Steak with Black Pepper Sauce108.00（牛排 300g）T 骨牛排Sirloin Steak with Hollandaise Sauce128.00（牛排 250g） 西冷牛排配荷兰汁Roasted Pork Loin with Apple Sauce68.00（猪肉 200g）烤猪柳配苹果汁DessertsThree Ways of Valrhona Chocolate Mousse46.00法式巧克力慕斯Warm Apple Tart Tatin with Vanilla Ice Cream 暖苹果挞配香草雪糕52.00Passion Fruits Bouchon with Cremeux Vanilla Bourbonand Ginger48.0.姜汁热情果慕斯杯Pear Poshed in Red Wine Light Vanilla Cream and Raspberry Sorbet红酒烩梨配树莓汁48.00Egg Custard with Ginger Juice姜汁法式炖蛋Classical Warm Chocolate Cake with Raspberry Sauce 58.00 经典暖朱古力软心饼配树莓汁Crepe Suzette 58.00 美酒煮班戟Roasted Pineapple with Savarin in Rum Flavour 68.00 菠萝片配朗姆软糕Chocolate Brownie with Pecan Nut 58.00巧克力布朗尼Tiramisu 48.00提拉米苏Coffee Or Tea SelectionRoyal Coffee 38.00皇家咖啡Irish Coffee 48.00爱尔兰咖啡Freshly Brewed Coffee 48.00蒸馏咖啡Cafe Latte 38.00拿铁28.00Espress特浓咖啡Darjeeling Tea大吉岭茶38.00Earl Grey Tea 伯爵茶Yellow Label Tea 黄牌英茶 Japanese Tea 日本煎茶 Jasmine Tea 茉莉花茶38.0038.0038.0038.00Wine Selection (By the bottle)Concha y Toro, Sendero, Sauvignon Blanc 智利中央山谷干露庄园天路苏维翁 Allegrini Corte Glara Chardonnay 威尼托科奇拉莎当妮Jabob's Creek, Riesling杰卡斯薏斯林Chateau Timertlay, Semillion Sauvignon 添百利Delicato, Cabernet Sauvignon 蒙大菲酒园私家精品黑品乐CHILE 智利 ITALY 意大利 AUSTRALIA 澳大利亚 FRANCE 法国USA美国198.00386.00398.00488.00368.00Tommasi ValpolicellaITALY478.00托马斯酒庄瓦尔普利拉红葡萄酒意大利Las Condes, MerlotCHILE198.00拉斯康得酒庄梅乐红葡萄酒智利Pikes Eastside ShirazAUSTRALIA568.00派客酒庄西拉红澳大利亚Louis Jadot Pinot NoirFRANCE508.00路易亚都世家黑皮诺法国。