上海市高级口译第一阶段笔试分类模拟笔记题(七)
上海市高级口译第一阶段笔试分类模拟笔记题（七）（总分：100.00，做题时间：90分钟）一、Note-taking and Gap-Filling（总题数：0，分数：0.00）二、A总题数：1，分数：50.00）When 1 have spots, someone will tell them to eat less chocolate. Is there any 2 in his advice?First, is there any 3 that people who eat chocolate are more likely to have acne? Second, is there a 4 by which 5 chocolate could cause spots? Spots occur when skin 6 become blocked with sebum.Millions of 7 living on our skin can cause a spot. Is there a process by which chocolate could8 ache? One theory is that since chocolate is fatty it could lead to more sebum and more blocked pores. Another is that large quantities of chocolate could 9 the levels of some 10 , leading to an increase in sebum production.One of the two studies looking at chocolate found the quantity of chocolate and 11 nuts made no difference to acne. The other study also found chocolate made no difference to acne. A study on more than 2,000 British soldiers suggested a possible link with 12 . But 13 studies meant that any 14 between food and acne was at best 15 . Then came the finding that no one in 16 populations in New Guinea and Paraguay had acne. Diet was back on the 17 . If diet makes a difference, then which kinds of foods have the biggest 18 on acne? Are they fat and sugar? The fact is that regardless of what people 19 , their acne gets better when they leave their 20 .When 丄have spots, someone will tell them to eat less chocolate. Is there any 2 in his advice? _First, is there any 3 that people who eat chocolate are more likely to have acne? Second, is there a 4 by which 5 chocolate could cause spots? Spots occur when skin 6 become blocked with sebum.Millions of 7 living on our skin can cause a spot. Is there a process by which chocolate could8 ache? One theory is that since chocolate is fatty it could lead to more sebum and more blocked pores. Another is that large quantities of chocolate could 9 the levels of some 10 , leading to an increase in sebum production.One of the two studies looking at chocolate found the quantity of chocolate and 11 nuts made no difference to acne. The other study also found chocolate made no difference to acne. A study on more than 2,000 British soldiers suggested a possible link with 12 . But 13 studies meant that any 14 between food and acne was at best 15 . Then came the finding that no one in 16 populations in New Guinea and Paraguay had acne. Diet was back on the 17 . If diet makes a difference, then which kinds of foods have the biggest 18 on acne? Are they fat and sugar? The fact is that regardless of what people 19 , their acne gets better when they leave their 20 .（分数：50.00）解析：teenagers 听力原文There are lots of claims and theories regarding the ill effects of ache on our skin, but a recent study unwraps the sweet truth about our guiltiest pleasure.Whenteenagers have spots, someone will tell them to eat less chocolate. Whether there"s any truth in this involves asking two questions:first, is there any evidence that people who eat chocolateare more likely to have acne; and second, is there a process by which ingesting chocolate could cause spots?Spots occur when skin pores become blocked with sebum. If the pore is partially blocked you geta blackhead. If it"s fully blocked you get a whitehead. All of us have millions of harmless bacteria living on our skin, and these can infect a blocked pore, causing a spot. If you get a lot of spots it is known as acne.If both your parents had acne when they were teenagers then you are more likely to have it too.The reason that adolescents are particularly prone to spots is that sebum-producing glands are highly sensitive to hormones. Acne usually reduces by the time you become an adult, but a small percentage of people find it persists.But back to the question, is there a process by which chocolate could exacerbate acne? There are several theories. One is that since chocolate is fatty it couldin theory lead tothe productionof more sebum, and therefore more blocked pores. Another is that large quantities of chocolate could raise insulin levels in the bloodstream, altering the levels of some hormones, leading to an increase in sebum production.There were two studies looking at chocolate. One study found that the quantity of chocolate, milk and roasted nuts university students ate made no difference to the severity of acne.In 1969, a placebo-controlled study conducted in patients visiting an ache clinic and menin prison also found chocolate madeno difference to acne. Nowyou might be wondering what a chocolate placebo looks like, and where you can get one. The participants were given chocolate bars with the same fat and sugar content as ordinary chocolate, but with lower levels of cocoa. So this study only tells us that cocoa makes no difference to ache, it tells us little if not nothing about fat and sugar. What"s more, the prisoners and patients only ate chocolate for four weeks. Medication for acne usuall
